Find wine for seafood with our curated white wine list
Fleshy and medium-bodied, this is a smoothly textured, complex blend. It has an impressively high tone to its fruit, citrus fruits, grass, and floral notes come through on the palate High-toned, aromatic Muscatel conspire in a multi-layered white of real delight. Citrus fruits, grass, and floral notes come through on the palate.

Chateau Montlau is remarkably well located. Sitting at the top of the hill overlooking the valley facing Saint Emilion, it offers one of the most beautiful views of the Dordogne. Originally Gallo-Roman, the castle dates back to the Anglo-Gascon era.

Its current owner, Armand Schuster from Ballwil, has succeeded in restoring this splendid property’s unique reputation in the region.

The wine is an ideal accompaniment to fish and seafood, or even as an aperitif!

Grape Variety: Muscadelle, Semillon